In this study, different coating methods were applied on riboflavin pellets and the results were compared.
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Tablets containing Quinine which is famous for the bitter taste were prepared for taste making trial. For taste masking, the tablet was coated with the mixture of Shin-Etsu AQOAT® and PHARMACOAT®.
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The purpose of this study is to formulate an aqueous enteric coating system for soft gelatin capsules using Shin-Etsu AQOAT® by two different techniques i.e. partially neutraliziation technique using…
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Improving acceptability and palatability of medicines is an important task for formulators. A popular technique is taste making of oral solid dosage forms by coating with suitable polymers. Get to…
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In this study, the relationship between concentration and viscosity in several organic solvents are introduced.
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